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Passover – Spiced Up

Bring color and flavor to your Passover table this year! Wake up your taste buds with Middle Eastern spice mixes to color and flavor your holiday meal! Expand your understanding and use of spices and learn how to use them to make your food shine!

Menu:

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Citrus salad w/olives

Roasted asparagus with Za’atar dressing

Saucy Yemenite Hawayej pan roasted chicken thighs

Fresh herb quinoa

Virtual class offered by ENGAGE! with Pesach, a program of Hineni, of Minnesota JCC

To register click HERE

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Earlier Event: March 7
Mid-Morn in the Mid-East
Later Event: January 9
Spiced Brunch