How did the quest for flavor shape our world? You’ll never look at a jar of cinnamon the same way again! Explore familiar and new spices, their origin and learn how to bring those flavors into your kitchen. This 3-class series will focus on spices, and spice mixes from around the world. Each class will include an introduction, cooking session and meal.
Sundays, November 10, 17 & 24
2-4 pm in the Kitchen
Min: 15 / Max: 20
RSVP by October 25
Register for Following the Spice Trail