Bright, acidic, sweet, zippy and ready to dance across your palate with its summery flavors. Chef Zehorit is going to teach you how to balance your dishes. And help boost your everyday eats while guiding you into the world of citrus.

Menu: Citrus-Beet Salad; Fennel and Mandarin Orange Roasted Chicken over Dill and Citrus Basmati Rice; Orange-Olive Oil Cake.

To Register: Cooks of Crocus Hill

Or: 612.223.8167